1000 SW Jackson Suite 230
Topeka, KS 66612-1274
(785) 296-1223
(785) 296-8649 (FAX)

Coordinator:
Jan Stegelman

Executive Committee:
Randall Bolin
NHTSA Region VII

Dennis Cooley, MD
Medical Advisor
American Academy of
Pediatrics, Kansas
Chapter

John Drees
Douglas County
SAFE KIDS Coalition

John Halbran
Kansas Safety Belt
Education Office

Jim Keating
Kansas State
Firefighters Association

Elena Nuss
Kansas State
Fire Marshal's Office

Cindy Samuelson
Kansas Hospital Association

Remember Kitchen Safety for the Holiday Season

Safe Kids Kansas offers kitchen safety reminders

As the holiday season approaches, Safe Kids Kansas reminds parents and caregivers to check the kitchen for preventable hazards and to supervise children at all times in the kitchen.

"It's important to keep cabinets closed and locked, and to store hazardous substances out of reach, but that's not enough," says Jan Stegelman, Safe Kids Kansas coordinator. "The most important safety precaution in the kitchen is constant, close, attentive supervision." Simply being in the same room as a child is not necessarily supervising. An actively supervised child is in sight and in reach at all times.

"Burns - from spills, steam, hot surfaces and flame - can be especially devastating injuries," says Stegelman. "Because young children have thinner skin than adults, they burn more severely and at lower temperatures."

Scald burns from hot liquid or steam are the most common type of burns among children ages 4 and under. A child will suffer a full-thickness burn (third-degree burn) after just three seconds of exposure to 140-degree water, and will need surgery and skin grafts.

Safe Kids Kansas recommends these precautions against kitchen burns:

• Never leave a hot stove unattended. (Unattended food on the stove is the number one cause of home fires.)
• Never hold a child while cooking or carrying hot items.
• Cook on back burners whenever possible, and turn all handles toward the back of the stove.
• Don't allow loose-fitting clothing in the kitchen.
• Keep hot foods and liquids away from the edges of counters and tables. Be especially careful around tablecloths - children can pull hot dishes down onto themselves.

Children who can follow directions may be ready to help out in the kitchen with tasks such as stirring ingredients together, rinsing foods under cold water and using a cookie cutter. "You know your own children. Don't give them knives or let them handle anything hot until they have shown the maturity and coordination to do it safely," says Stegelman. "Some children mature faster than others, so it's up to parents to use good judgment about each child's capabilities."

Safe Kids Kansas, Inc. is a nonprofit Coalition of 67 statewide organizations and businesses dedicated to preventing accidental injuries to Kansas children ages 0-14. Local coalitions and chapters are located in Allen, Anderson, Atchison, Clay, Dickinson, Doniphan, Douglas, Ellis, Ford, Franklin, Geary, Jackson, Jefferson, Johnson, Leavenworth, Marion, Meade, Mitchell, Montgomery, Nemaha, Osage, Pottawatomie, Republic, Rice, Riley, Saline, Smith, Shawnee, Wabaunsee, Wilson and Woodson Counties, as well as the cities of Chanute, Emporia, Leavenworth, Norton, Pittsburg, the Wichita Area and the Metro Kansas City Area. Safe Kids Kansas a member of Safe Kids Worldwide, a global network of organizations whose mission is to prevent accidental childhood injury.

www.kansassafekids.org